The 10 Degrees tastings after the Martini Madness will be All About Chevre in April (probably April 17th and 24th and 26th but that's not etched in stone yet). And Viva Italia (probably the 8th , 15th and 17th).
I like talking about cheese, so I created the Joy of Cheese, which is a way for people to have fun while they listen.
I come to people's homes to do cheese tastings and I hold monthly tastings at three NYC locales and I teach cheese and beverage pairing classes at the 92nd St Y. Our tastings involve 10 cheeses within a theme, fruit, dark chocolate, and two mystery cheeses.
It's a way to taste and learn about some great cheeses and if you invest the energy, it's a way to establish a vocabulary for the dialogue that goes on between your brain and palete when you taste great cheese.